![]() |
One-in-six species of bees have gone regionally extinct somewhere in the
world Ulrich Perrey dpa/AFP |
The study, which had funding from the United States
Department of Agriculture, comes as evidence of steep drops in insect
populations worldwide prompts fears of dire consequences for crop pollination
and natural food chains.
Researchers from several US and Canadian universities
looked at seven major fruit, vegetable and nut crops that are dependent on
pollination -- by wild bees and managed honeybees, which are often transported
around farms as hired crop pollinators.
While honeybees have traditionally been seen as the
most economically valuable pollinators in the US, the study found wild bees
play a much greater role than has been previously acknowledged, "even in
agriculturally intensive regions".
"Our findings show that pollinator declines could
translate directly into decreased yields or production for most of the crops
studied, and that wild species contribute substantially to pollination of most
study crops in major crop-producing regions," the authors said.
Researchers collected data from 131 farms in the US
and parts of Canada on the prevalence of different types of bees, the amount of
pollen distributed per flower visit and crop yield.
This allowed them to estimate that the nationwide
annual production value of wild pollinators to the crops studied was over $1.5
billion, compared with $6.4 billion for honeybees -- a figure dominated by
their $4.2 billion value to almond production.
Researchers found that in six crops -- pumpkin, apple,
sweet cherry, tart cherry, blueberry and watermelon -- wild bee species
deposited on average more pollen per flower visit than honeybees.
The exception was in California's vast almond fields,
where there were often no sign of any wild bees at all.
Conservation value
The study, published in the journal Proceedings of the
Royal Society B, found that five out of the seven crops showed evidence that a
lack of pollinators was limiting production.
They concluded that agricultural firms would see
little benefit in investing in pesticides and fertilisers without tackling wild
pollinator declines.
Insects are the world's top pollinators -- 75 percent
of 115 top global food crops depend on animal pollination, including cocoa,
coffee, almonds and cherries, according to the UN.
In a landmark study last year scientists concluded
that nearly half of all insect species worldwide are in decline and a third
could disappear altogether by century's end.
One-in-six species of bees have gone regionally
extinct somewhere in the world.
The main drivers of extinction are thought to be
habitat loss and pesticide use.
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.